Eat More Raw — by Julie Mitsios
GIFT WITH PURCHASE
Eat More Raw — by Julie Mitsios
Eat More Raw — by Julie Mitsios
Eat More Raw — by Julie Mitsios
5 reviews

Eat More Raw — by Julie Mitsios

5 reviews
GIFT WITH PURCHASE
$29.00

Earth to table healthy, delicious recipes for every day.

Eat More Raw is the debut cookbook by vegan, raw food chef, Julie Mitsios, from Earth To Table. 

Julie's mission is to inspire and empower others to incorporate delicious, organic and raw, plant-based wholefoods into their busy lives.

In Eat More Raw,you will find more than 80 mouth-watering, original, organic raw vegan recipes including Earth to Table’s signature shepherd’s pie and unrivalled desserts. Recipes cover every meal and include essential techniques for soaking and sprouting, plant-based milks, fermentation and nut cheeze.

The recipes are easy-to-follow and will inspire you to enjoy nature’s rainbow of wholefood options and Eat More Raw.

Eat More Raw is a beautiful Hard copy book with 233 pages printed on wood free paper.

Complete your routine
Clean Inside,
kind outside

We believe that caring for your skin should never come at the cost of your health — or the planet. That’s why every Edible Beauty product is 100% vegan, cruelty-free and free from synthetic or toxic chemicals. Our packaging is fully recyclable, and we’re committed to ongoing initiatives that give back by supporting communities and causes that align with our belief in beauty with purpose.

No Animal Testing
No Synthetics
No Phthalates
No Parabens

Customer Reviews

Based on 5 reviews
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A
AviYah Shalom Culibrk
Native Collagen plant-based recipes

⭐️⭐️⭐️⭐️⭐️

Thank you, AviYah! We're thrilled to see your 5-star review for the Native Collagen plant-based recipes.

V
Verity Alexandra
Motivational read

I read the whole book in one go.
Very motivating, open minded context.
Achievable and cost considerate recipes.

F
Fosja
Beautifully presented and great recipes

So glad I bought this as a gift for myself. This is a great cook book for learning about raw vegan foods. I'm going on 7 years of veganism, Julie's knowledge and recipes really helped me to incorporate more raw food into my diet. I tried making the 'grawnola' and hands down... so crunchy and delicious!

M
Michelle
Great book

This book is great
It has easy recepies and very healthy too
I highly recommend this book it is inspirational and informative
The recepies are easy to follow and you would need a dehydrator which is a great appliance for eating healthy. Very easy recepies

F
Fiona Moore
Very informative

This is a great book full of useful information and lovely recipes.